McDonald's locations have cut hours by 10% due to staffing shortages: CEO

McDonald's and its franchisees have cut operational hours in response to a lack of employees at a number of its U.S. locations because of coronavirus staffing shortages. 

The Golden Arches, similar to many restaurants around the country, have struggled with consistent employee attendance during the COVID-19 surge brought on by the omicron variant as infections reach record levels. Restaurant industry data shows a dip in sales at the end of December.

Chris Kempczinski, McDonald's Corp. CEO who assumed the role back in November 2019, says adjusting during these times is one of many priorities for the company's growth and well-being.